El Cocodrilo's Cookbook: Over 100 High-Flavor Recipes Fused With a Caribbean and Latin American Kick

200,00 kr

Inkl. moms 2-4 dagar

A bounty of food originated in the Americas: potatoes, chocolate, tomatoes, chile peppers, vanilla, and corn. This book enlightens readers with a brief history of the agriculture and food of the Americas, and then presents a collection of recipes which make use of ingredients native to Central and South America. A percentage of royalties will go to the preservation and restoration of the rainforest and its animals. 80 line drawings.

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Författare:	Marie Perucca-Ramirez
Sidor:	164
Vikt:
ISBN:	0028610083
Förlag:	John Wiley & Sons inc
Utgivningsår:	1996

Referens 400226

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